Ingredients: • 3 cups fresh cranberries • 1/2 cup chopped pecans • 1/2 cup honey, preferably cranberry honey • 2 eggs • 3/4 cup unbleached all-purpose flour • 1/2 cup (1 stick) butter, melted Instructions: 1. Preheat the oven to 325 degrees. 2. Butter a 10-inch pie plate and fill with the cranberries and pecans. Drizzle […]
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