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Sometimes it feels like you need to be a lawyer or a chemist to really understand what you’re buying from the grocery store. Wouldn’t it be nice if food was just food and we could read a label and take it at face value? Unfortunately, that is not the case. In recent years, many companies […]

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Good raw unpasteurized honey tastes very different from the plastic clover honey bear that you purchase at the supermarket. I compare it to processed cheese vs. a homemade varietal cheese. Honey bears are simply an accumulation of many types of honey that have been mixed together, heated, and made into a homogeneous mixture which lacks […]

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